Don’t we all have at least one version of uttappam/uttappa that we love? These are thick dosas topped with one or all of - onions, tomatoes, carrots etc. Usually I make uttappa(as we call it) with left over dosa batter, to just finish off the batter. Last year when aayi came to visit us, she [...]

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This entry was posted on Wednesday, March 12th, 2008 at 7:27 pm and is filed under Breakfast or snacks, Dosa Corner, Veg. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.