I am not sure why I haven’t posted this dish so far. This is one of the most loved dishes at my home.  I don’t know if anyone is aware of the ‘lemon saru - varn‘ combination.
Aayi always prepares either this saru or kokum kadi when she makes varn. Varn is quite bland in taste, [...]

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This entry was posted on Monday, May 5th, 2008 at 3:57 pm and is filed under Coconut, Gravy (Curry and daals), Veg, konkani recipe, lemon. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.