Alu Gobi ijarupmilat
Ingredients:
New Potatoes 3Cauliflower 10 big floretsFresh Peas (shelled) 1/2 cupGinger Garlic Paste 1 tspRed Chile Powder 1/2 tspCoriander Powder 1 tspGaram Masala 1/2 tspTurmeric Powder a pinchCumin Seeds 1 tspCilantro few sprigsSalt to tasteOil 1 tbsp
Method of preparation:
Wash, halve and boil the potatoes in salted water until just cooked.Cool, peel and chop [...]

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This entry was posted on Tuesday, May 27th, 2008 at 8:04 am and is filed under cauliflower, potatoes. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.