I have had doodhi halwa at a couple of friends’ places, but have never tried making it at home earlier. This was the first time I tried making doodhi/lauki halwa and it was yummmm!
Can be enjoyed even by those who otherwise don’t like the taste of doodhi. Click here for the recipe.

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This entry was posted on Thursday, May 29th, 2008 at 3:57 am and is filed under Dessert, Sweet, Sweets/Desserts, bottle gourd, doodhi, gourd, halwa, lauki, pudding, sorakaya. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.