Avial is a favorite dish at our place. It is a dish with a mixture of various veggies in a curd/yoghurt gravy with ground coconut and green chillies.
It is basically a good way to make use of leftover veggies and make a yummy dish that goes well with rice, rotis, and pooris. There are many [...]

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This entry was posted on Friday, June 6th, 2008 at 5:01 pm and is filed under Entries For Events, Gravy Vegetables, Kerala, Main Course, avial, aviyal, avvial, avviyal, curd, tamil, yoghurt. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.