A rich dark chocolate brownie which is ideal for a tea party or even can be served as a dessert with a dollop of vanilla ice cream.I got the basic idea for the recipe from Tarla dalal’s microwave cooking. But I made it quite different from her’s with …

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This entry was posted on Friday, June 20th, 2008 at 5:50 pm and is filed under Cakes and Bakes. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.