An easy recipe to prepare adai using quick cooking hominy grits, moong and other daals.

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This entry was posted on Friday, June 20th, 2008 at 12:15 pm and is filed under Adai, Coconut, Food blog Events, Ginger, Light Meals, Moong Daal, Red Chillies, Urad daal, channa daal, corn adai, green chillies, grits adai, hominy grits, quick cooking grits, quick grits, toor daal. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.