If you are somebody like me, who hesitates to take in greens, then this recipe for sure will convert you! This is the first time I am ever making a pickle out of it and the credit all goes to Athamma. After her visit from her daughter’s place, she got …

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This entry was posted on Tuesday, June 24th, 2008 at 2:29 am and is filed under Andhra Recipes, Events, Pickles/Pappadams, weekend herb blogging. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.