Mint Coconut Chutney
ijarupmilat
Ingredients:
Fresh Mint Leaves 1 cup packed
Fresh Coconut (scraped) 2 cups
Green Chiles 2 - 4
Freshly Squeezed Lemon Juice 1 tsp
Salt to taste
Talimpu:
Urad Dal a pinch
Mustard Seeds a pinch
Cumin Seeds a pinch
Broken Red Chiles 2
Curry Leaves 4
Oil 1 tsp
Method of preparation:
Clean and wash mint leaves.
Remove stems, wash and halve green chiles.
Grind scraped coconut, mint leaves, [...]
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