<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	>

<channel>
	<title>Taste Of India &#187; Adhi Potoba</title>
	<atom:link href="http://connect.sailusfood.com/author/adhi-potoba/feed/" rel="self" type="application/rss+xml" />
	<link>http://connect.sailusfood.com</link>
	<description>The Food Connection - A Culinary Odyssey</description>
	<pubDate>Fri, 29 Aug 2008 13:55:26 +0000</pubDate>
	<generator>http://wordpress.org/?v=2.5.1</generator>
	<language>en</language>
			<item>
		<title>Tomato Soup</title>
		<link>http://connect.sailusfood.com/2008/08/26/tomato-soup-7/</link>
		<comments>http://connect.sailusfood.com/2008/08/26/tomato-soup-7/#comments</comments>
		<pubDate>Tue, 26 Aug 2008 16:00:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Dadar]]></category>

		<category><![CDATA[Dakkhanchii Rani]]></category>

		<category><![CDATA[Khandala]]></category>

		<category><![CDATA[Lonavala]]></category>

		<category><![CDATA[Pragati Express]]></category>

		<category><![CDATA[Shivajinagar station]]></category>

		<category><![CDATA[V.T.]]></category>

		<category><![CDATA[Victoria Terminus]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-960785529379201361</guid>
		<description><![CDATA[Before the ‘spectacular’ express highway, the cheapest and most convenient way to make a Bombay-Pune journey was with a ride on the Deccan Queen. A 180 km journey that took anywhere between 3½ - 4 hours on a good day. The journey would actually be...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2008/08/26/tomato-soup-7/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Boneless Butter Chicken</title>
		<link>http://connect.sailusfood.com/2008/08/16/boneless-butter-chicken/</link>
		<comments>http://connect.sailusfood.com/2008/08/16/boneless-butter-chicken/#comments</comments>
		<pubDate>Sat, 16 Aug 2008 16:04:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Bombay Bangalore Highway Dhabas]]></category>

		<category><![CDATA[Buninda da Dhaba]]></category>

		<category><![CDATA[Chicken Makhanwala]]></category>

		<category><![CDATA[Indrajeet]]></category>

		<category><![CDATA[Makhani]]></category>

		<category><![CDATA[Makkhan Wala]]></category>

		<category><![CDATA[Pirangut]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-5482163666814602613</guid>
		<description><![CDATA[When I was in junior college, Pirangut (which is now almost in city limits) used to be a destination for day trips. En route, one could drive for miles of lush paddy fields and open land on both sides of the road, the monotony broken only by a lake, a ...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2008/08/16/boneless-butter-chicken/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Green Mango Chutney</title>
		<link>http://connect.sailusfood.com/2008/08/10/green-mango-chutney/</link>
		<comments>http://connect.sailusfood.com/2008/08/10/green-mango-chutney/#comments</comments>
		<pubDate>Sun, 10 Aug 2008 20:05:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-1741370870328655117</guid>
		<description><![CDATA[As a little boy growing up in Pune, I became aware of the fact that the raw green mango (kairi) and the deliciously sweet, ripe mango in spite of being the same fruit are completely different animals. I also understood that a mango stolen from someone ...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2008/08/10/green-mango-chutney/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Crispy Mint Lamb Chops</title>
		<link>http://connect.sailusfood.com/2008/07/30/crispy-mint-lamb-chops-2/</link>
		<comments>http://connect.sailusfood.com/2008/07/30/crispy-mint-lamb-chops-2/#comments</comments>
		<pubDate>Wed, 30 Jul 2008 13:52:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Blue Print Design]]></category>

		<category><![CDATA[Delta Signs]]></category>

		<category><![CDATA[Gautam Chitale]]></category>

		<category><![CDATA[Lamb Chops. Lamb Kababs]]></category>

		<category><![CDATA[Residency Club]]></category>

		<category><![CDATA[Vineet Limaye]]></category>

		<category><![CDATA[mutton chop]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-8165874306062666872</guid>
		<description><![CDATA[This is the story of how yours truly was involved in an incident that almost closed down Residency Club. In the summer of 93 I started what was my first job, an internship at an industrial design firm in our building. One of the assignments I was worki...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2008/07/30/crispy-mint-lamb-chops-2/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Crispy Mint Lamb Chops</title>
		<link>http://connect.sailusfood.com/2008/07/28/crispy-mint-lamb-chops/</link>
		<comments>http://connect.sailusfood.com/2008/07/28/crispy-mint-lamb-chops/#comments</comments>
		<pubDate>Mon, 28 Jul 2008 16:38:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Blue Print Design]]></category>

		<category><![CDATA[Delta Signs]]></category>

		<category><![CDATA[Gautam Chitale]]></category>

		<category><![CDATA[Lamb Chops. Lamb Kababs]]></category>

		<category><![CDATA[Residency Club]]></category>

		<category><![CDATA[Vineet Limaye]]></category>

		<category><![CDATA[mutton chop]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-5323968913878782831</guid>
		<description><![CDATA[This is the story of how yours truly was involved in an incident that almost closed down Residency Club. In the summer of 93 I started what was my first job, an internship at an industrial design firm in our building. One of the assignments I was worki...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2008/07/28/crispy-mint-lamb-chops/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Medu Wada with Green Chutney</title>
		<link>http://connect.sailusfood.com/2008/07/25/medu-wada-with-green-chutney/</link>
		<comments>http://connect.sailusfood.com/2008/07/25/medu-wada-with-green-chutney/#comments</comments>
		<pubDate>Fri, 25 Jul 2008 16:34:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Medhu Pune Fergusson College Ranade institute indrajeet]]></category>

		<category><![CDATA[bhook vada]]></category>

		<category><![CDATA[udid]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-7762974452076725291</guid>
		<description><![CDATA[In 1996 the owner of Hotel Vaishali, Jagannath  B.Shetty, decided it was time to renovate. This was mostly to tackle the problem of vagabonds that occupied tables for long periods of time by ordering just coffee or tea and spent that time ogling at the...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2008/07/25/medu-wada-with-green-chutney/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Medu Wada</title>
		<link>http://connect.sailusfood.com/2008/07/24/medu-wada-2/</link>
		<comments>http://connect.sailusfood.com/2008/07/24/medu-wada-2/#comments</comments>
		<pubDate>Thu, 24 Jul 2008 16:43:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Pune fergusson college ranade institute indrajeet chand]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-5275188970312203944</guid>
		<description><![CDATA[In 1996 the owner of Hotel Vaishali, Jagannath  B.Shetty, decided it was time to renovation. These was mostly to tackle the problem of vagabonds that occupy tables for long periods of time by ordering just coffee or tea and spend that time ogling at th...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2008/07/24/medu-wada-2/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Vegetable Korma</title>
		<link>http://connect.sailusfood.com/2008/07/19/vegetable-korma/</link>
		<comments>http://connect.sailusfood.com/2008/07/19/vegetable-korma/#comments</comments>
		<pubDate>Sat, 19 Jul 2008 17:10:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Hotel Roopali]]></category>

		<category><![CDATA[Indrajeet Chandrachud]]></category>

		<category><![CDATA[Metropolis Pune]]></category>

		<category><![CDATA[Pune Vegetarian Food]]></category>

		<category><![CDATA[Pune fergusson college ranade institute]]></category>

		<category><![CDATA[puneri]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-6985525486742238987</guid>
		<description><![CDATA[Once upon a time Pune was a small town with cute little houses. The traffic was manageable. The air was breathable air. And roads had no dividers. Fergusson college road was a beautiful street lined with Banyan trees and pretty much everything else was...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2008/07/19/vegetable-korma/feed/</wfw:commentRss>
		</item>
		<item>
		<title>What is the difference between a Sauté and a Stir-fry?</title>
		<link>http://connect.sailusfood.com/2008/07/13/what-is-the-difference-between-a-saute-and-a-stir-fry/</link>
		<comments>http://connect.sailusfood.com/2008/07/13/what-is-the-difference-between-a-saute-and-a-stir-fry/#comments</comments>
		<pubDate>Sun, 13 Jul 2008 12:29:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[23rd St]]></category>

		<category><![CDATA[Chelsea]]></category>

		<category><![CDATA[Garden of Eden]]></category>

		<category><![CDATA[New York City]]></category>

		<category><![CDATA[Pongsri Restaurant]]></category>

		<category><![CDATA[That food]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-4354704103295206100</guid>
		<description><![CDATA[Recently, I visited one of my favourite Thai restaurants, Pongsri, in New York. One of our mutual friends found two items on the menu that looked exactly the same with similar ingredients. The only difference was that one was sautéed and the other one...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2008/07/13/what-is-the-difference-between-a-saute-and-a-stir-fry/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Picture of you</title>
		<link>http://connect.sailusfood.com/2008/06/27/picture-of-you/</link>
		<comments>http://connect.sailusfood.com/2008/06/27/picture-of-you/#comments</comments>
		<pubDate>Fri, 27 Jun 2008 15:51:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Scanlynn]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-5682137288557838668</guid>
		<description><![CDATA[over my desk
used to hang
a note

with one of
bobby dylan's
famous lines
on it

"when you got
nothing,
you got
nothing to lose"

I took it
down
today

and replaced it
with
a picture of you.]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2008/06/27/picture-of-you/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Sabudana Khichadi</title>
		<link>http://connect.sailusfood.com/2008/06/27/sabudana-khichadi/</link>
		<comments>http://connect.sailusfood.com/2008/06/27/sabudana-khichadi/#comments</comments>
		<pubDate>Fri, 27 Jun 2008 15:43:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Deccan Gymnkhana]]></category>

		<category><![CDATA[PYC]]></category>

		<category><![CDATA[Snacks with drinks]]></category>

		<category><![CDATA[appa]]></category>

		<category><![CDATA[maharashtrian]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-6232150102559411592</guid>
		<description><![CDATA[
Appa is a word for father in many Indian languages. But for a true Punekar, there is only one ‘Appa’ and he owns the canteen that is part of the Deccan Gymnkhana, nestled snugly in a tiny lane between the cricket ground and the tennis courts, at t...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2008/06/27/sabudana-khichadi/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Khari</title>
		<link>http://connect.sailusfood.com/2008/06/22/khari/</link>
		<comments>http://connect.sailusfood.com/2008/06/22/khari/#comments</comments>
		<pubDate>Sun, 22 Jun 2008 19:49:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Bombay Khari]]></category>

		<category><![CDATA[Green Bakery]]></category>

		<category><![CDATA[How to make Khari]]></category>

		<category><![CDATA[Kayani Bakery]]></category>

		<category><![CDATA[Khari]]></category>

		<category><![CDATA[Laxmi Road]]></category>

		<category><![CDATA[Nan Katai]]></category>

		<category><![CDATA[Puneri breakfast]]></category>

		<category><![CDATA[Shanipar]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-2798179813489023906</guid>
		<description><![CDATA[On returning to New York as a married couple, our ‘gruha pravesh’ involved pushing huge suitcases packed to the maximum allowable baggage allowance across the threshold. The only way a true desi travels and something I just can’t explain to my wi...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2008/06/22/khari/feed/</wfw:commentRss>
		</item>
		<item>
		<title>And Then There Were Two&#8230;</title>
		<link>http://connect.sailusfood.com/2008/06/18/and-then-there-were-two/</link>
		<comments>http://connect.sailusfood.com/2008/06/18/and-then-there-were-two/#comments</comments>
		<pubDate>Wed, 18 Jun 2008 18:14:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-4494164785503163042</guid>
		<description><![CDATA[]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2008/06/18/and-then-there-were-two/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Wheat Crepe</title>
		<link>http://connect.sailusfood.com/2008/06/07/wheat-crepe/</link>
		<comments>http://connect.sailusfood.com/2008/06/07/wheat-crepe/#comments</comments>
		<pubDate>Sat, 07 Jun 2008 14:51:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Food in Jaipur]]></category>

		<category><![CDATA[Hotel Palms]]></category>

		<category><![CDATA[Indrajeet]]></category>

		<category><![CDATA[Indrajeet Chandrachud]]></category>

		<category><![CDATA[Jaipur]]></category>

		<category><![CDATA[Pink City]]></category>

		<category><![CDATA[Rajasthan]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-3571193951566902614</guid>
		<description><![CDATA[So my girlfriend and I finally tied the knot with a small ceremony in Pune last week and flew straight to Jaipur for our honeymoon. My wife wanted to live in a small place with lots of character so anything with the name Taj, Oberoi or Sheraton was out...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2008/06/07/wheat-crepe/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Onion Uttapa</title>
		<link>http://connect.sailusfood.com/2008/04/21/onion-uttapa/</link>
		<comments>http://connect.sailusfood.com/2008/04/21/onion-uttapa/#comments</comments>
		<pubDate>Mon, 21 Apr 2008 21:11:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[B.M.C.C.]]></category>

		<category><![CDATA[BMCC Road]]></category>

		<category><![CDATA[Fergusson College Canteen]]></category>

		<category><![CDATA[IMDR]]></category>

		<category><![CDATA[Marathwada Mitramandal College of Architecture]]></category>

		<category><![CDATA[Uthapa]]></category>

		<category><![CDATA[Uthappa]]></category>

		<category><![CDATA[Uttapa]]></category>

		<category><![CDATA[Uttappa]]></category>

		<category><![CDATA[utappam]]></category>

		<category><![CDATA[uttapam]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-197986009417617724</guid>
		<description><![CDATA[After my lackluster performance in my SSC exams I thought I had sealed my fate of getting into the prestigious science stream or even get in to a good junior college such as Fergusson. Of course, anyone from India knows that merit has absolutely nothin...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2008/04/21/onion-uttapa/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Kanda Poha</title>
		<link>http://connect.sailusfood.com/2008/04/15/kanda-poha/</link>
		<comments>http://connect.sailusfood.com/2008/04/15/kanda-poha/#comments</comments>
		<pubDate>Tue, 15 Apr 2008 23:20:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[How to make poha]]></category>

		<category><![CDATA[Kanda Pohe]]></category>

		<category><![CDATA[Phodniche Pohe]]></category>

		<category><![CDATA[arranged marriage]]></category>

		<category><![CDATA[pune]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-1444245496562029780</guid>
		<description><![CDATA[For many Puneites or Maharashtrians, a Poha Program is a running joke and for some a pretty hair- raising experience. For the non-Maharashtrians, a poha program is when a boy of marriageable age goes to a girl's house for the purpose of an arranged mar...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2008/04/15/kanda-poha/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Khaman Dhokla</title>
		<link>http://connect.sailusfood.com/2008/04/09/khaman-dhokla-3/</link>
		<comments>http://connect.sailusfood.com/2008/04/09/khaman-dhokla-3/#comments</comments>
		<pubDate>Wed, 09 Apr 2008 18:25:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Besan]]></category>

		<category><![CDATA[Cream of Wheat]]></category>

		<category><![CDATA[Fergusson College Road]]></category>

		<category><![CDATA[khaamang dhokla]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-980527469152967504</guid>
		<description><![CDATA[While the streets of London are paved with gold, the streets of Pune are lined with numerous non-descript halwais. Pretty much anything that is not a Chitale Bandhu Mithaiwale, Karachi Sweet Mart or Kaka Halwai is a non-descript halwai. The one thing I...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2008/04/09/khaman-dhokla-3/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Pani Puri</title>
		<link>http://connect.sailusfood.com/2008/04/05/pani-puri-2/</link>
		<comments>http://connect.sailusfood.com/2008/04/05/pani-puri-2/#comments</comments>
		<pubDate>Sat, 05 Apr 2008 20:54:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[bajirao road]]></category>

		<category><![CDATA[chaat]]></category>

		<category><![CDATA[hotel saras]]></category>

		<category><![CDATA[parvati]]></category>

		<category><![CDATA[saras bag]]></category>

		<category><![CDATA[saras baug]]></category>

		<category><![CDATA[talyatla ganpati]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-8798897662563158634</guid>
		<description><![CDATA[Saras Baug is quite possibly the biggest garden in Pune City. Together with the temple, the sad excuse for a zoo that is Peshwe Park and the open ground that is used for firework sales as well as India’s biggest classical music festival Savai Gandhar...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2008/04/05/pani-puri-2/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Chicken Sheekh Kabab</title>
		<link>http://connect.sailusfood.com/2008/03/30/chicken-sheekh-kabab/</link>
		<comments>http://connect.sailusfood.com/2008/03/30/chicken-sheekh-kabab/#comments</comments>
		<pubDate>Mon, 31 Mar 2008 01:52:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Borawke's]]></category>

		<category><![CDATA[Kebob]]></category>

		<category><![CDATA[Laxminarayan Talkies]]></category>

		<category><![CDATA[Mutton Kabab]]></category>

		<category><![CDATA[PCMT]]></category>

		<category><![CDATA[PMT]]></category>

		<category><![CDATA[Sheesh Kabab]]></category>

		<category><![CDATA[kebab]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-4037892643510584622</guid>
		<description><![CDATA[Back in the 1970s in Pune, Borawke’s KuKu Ch Koo was the god of all things tandoori. It is still by far the tastiest tandoori chicken I have tasted in Pune. The first KuKu Ch Koo, and the only one I have ever been to, is situated on the Deccan end of...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2008/03/30/chicken-sheekh-kabab/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Mutton cha Rassa (Maharashtrian Lamb Curry)</title>
		<link>http://connect.sailusfood.com/2008/03/22/mutton-cha-rassa-maharashtrian-lamb-curry/</link>
		<comments>http://connect.sailusfood.com/2008/03/22/mutton-cha-rassa-maharashtrian-lamb-curry/#comments</comments>
		<pubDate>Sat, 22 Mar 2008 15:48:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA["Pune" "Cafe Good Luck" "Lucky" "Mutton Curry" "Recipe"]]></category>

		<category><![CDATA[How to make mutton curry]]></category>

		<category><![CDATA[Marathi]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-9193370358434924896</guid>
		<description><![CDATA[Mutton Rassa (Maharashtrian lamb curry) was probably the first food I knew I couldn't live without. Especially the way my mother makes it. My grandmother, my mother and all my aunts would make their own garam masala. Although my grandma has passed away...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2008/03/22/mutton-cha-rassa-maharashtrian-lamb-curry/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Tup Sakhar Chapati</title>
		<link>http://connect.sailusfood.com/2008/03/17/tup-sakhar-chapati/</link>
		<comments>http://connect.sailusfood.com/2008/03/17/tup-sakhar-chapati/#comments</comments>
		<pubDate>Mon, 17 Mar 2008 23:04:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Bread]]></category>

		<category><![CDATA[Comfort Food]]></category>

		<category><![CDATA[Marathi]]></category>

		<category><![CDATA[Shikran Poli]]></category>

		<category><![CDATA[ghee]]></category>

		<category><![CDATA[puneri]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-3639612702077592677</guid>
		<description><![CDATA[If you grew up in Pune you’d remember of a mildly annoying siren that would go off at 10:00 a.m. every day and last for a good 10 minutes. I never figured out what it was for, where it came from or if anyone was supposed to do anything about it. We j...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2008/03/17/tup-sakhar-chapati/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Thalipeeth</title>
		<link>http://connect.sailusfood.com/2008/03/08/thalipeeth/</link>
		<comments>http://connect.sailusfood.com/2008/03/08/thalipeeth/#comments</comments>
		<pubDate>Sat, 08 Mar 2008 22:48:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Abhyankar]]></category>

		<category><![CDATA[Applied Art]]></category>

		<category><![CDATA[Comfort Food]]></category>

		<category><![CDATA[How to make Thalipeeth]]></category>

		<category><![CDATA[Indian Food Blog]]></category>

		<category><![CDATA[Indrajeet Chandrachud]]></category>

		<category><![CDATA[Joshi]]></category>

		<category><![CDATA[Murder]]></category>

		<category><![CDATA[Thalipith]]></category>

		<category><![CDATA[pune]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-1278780451213653950</guid>
		<description><![CDATA[Like any big art school my alma mater gave India many successful artists, sculptors, architects and creative directors. Of course, it wasn’t enough to be at par with everyone else, so Abhinav Kala Mahavidyalaya gave us something no other art school h...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2008/03/08/thalipeeth/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Egg Curry</title>
		<link>http://connect.sailusfood.com/2008/03/02/egg-curry-3/</link>
		<comments>http://connect.sailusfood.com/2008/03/02/egg-curry-3/#comments</comments>
		<pubDate>Sun, 02 Mar 2008 16:59:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Anda Curry]]></category>

		<category><![CDATA[B.M.C.C.]]></category>

		<category><![CDATA[Deccan Gymnkhana]]></category>

		<category><![CDATA[Fergusson College Road]]></category>

		<category><![CDATA[Food Blog]]></category>

		<category><![CDATA[Hotel Deepa]]></category>

		<category><![CDATA[How to make Egg Curry]]></category>

		<category><![CDATA[Indrajeet Chandrachud]]></category>

		<category><![CDATA[Lucky Restaurant]]></category>

		<category><![CDATA[indian]]></category>

		<category><![CDATA[pune]]></category>

		<category><![CDATA[restaurant]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-2228042015638304207</guid>
		<description><![CDATA[Hostelites, especially males, living in the Deccan area were really lucky to have the Lucky restaurant. Situated in the prime location of Deccan Gymnkhana, between Hong Kong lane and the Champion sports shop, it proudly served most of the Fergusson, B....]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2008/03/02/egg-curry-3/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Dhansak with Bulgur Wheat</title>
		<link>http://connect.sailusfood.com/2008/02/28/dhansak-with-bulgur-wheat/</link>
		<comments>http://connect.sailusfood.com/2008/02/28/dhansak-with-bulgur-wheat/#comments</comments>
		<pubDate>Thu, 28 Feb 2008 20:40:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Food Blog]]></category>

		<category><![CDATA[How to make Dhansak]]></category>

		<category><![CDATA[Irani]]></category>

		<category><![CDATA[Mapro's Jam]]></category>

		<category><![CDATA[Persian]]></category>

		<category><![CDATA[farsi]]></category>

		<category><![CDATA[indian]]></category>

		<category><![CDATA[recipe parsi]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-39886726799376550</guid>
		<description><![CDATA[In spite of being situated in Satara district, Puneites claim the hill stations of Mahabaleshwar and Panchgani as if it were their own back yard. My first trip to Mahabaleshwar (or Mabby as the wannabe cool kids called it) was in 1980 at a ripe old age...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2008/02/28/dhansak-with-bulgur-wheat/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Matki chi Usal (Moth Bean Curry)</title>
		<link>http://connect.sailusfood.com/2008/02/18/matki-chi-usal-moth-bean-curry/</link>
		<comments>http://connect.sailusfood.com/2008/02/18/matki-chi-usal-moth-bean-curry/#comments</comments>
		<pubDate>Mon, 18 Feb 2008 18:30:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Bedekar Misal]]></category>

		<category><![CDATA[Food Blog]]></category>

		<category><![CDATA[How to make matki usal]]></category>

		<category><![CDATA[Indrajeet Chandrachud recipe]]></category>

		<category><![CDATA[Misal Pav]]></category>

		<category><![CDATA[Usal Pav]]></category>

		<category><![CDATA[indian]]></category>

		<category><![CDATA[pune]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-4358110084939339035</guid>
		<description><![CDATA[It’s President’s day today here in the U.S. and I am among the very few losers who has to work on this day. Nothing is more depressing than being the only one going to work while your significant other gives you the “sucks to be you” look while...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2008/02/18/matki-chi-usal-moth-bean-curry/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Tandoori Chicken</title>
		<link>http://connect.sailusfood.com/2008/02/09/tandoori-chicken-3/</link>
		<comments>http://connect.sailusfood.com/2008/02/09/tandoori-chicken-3/#comments</comments>
		<pubDate>Sat, 09 Feb 2008 14:35:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Food Blog]]></category>

		<category><![CDATA[How to make Tandoori Chicken]]></category>

		<category><![CDATA[Indrajeet Chandrachud]]></category>

		<category><![CDATA[Pune Water Polo]]></category>

		<category><![CDATA[Summer pastimes]]></category>

		<category><![CDATA[Swimmng Pools in Pune]]></category>

		<category><![CDATA[Tandoori Chicken Masala]]></category>

		<category><![CDATA[Tandoori Chicken Recipe]]></category>

		<category><![CDATA[Tilak Tanks]]></category>

		<category><![CDATA[indian]]></category>

		<category><![CDATA[spice]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-8663423588488089751</guid>
		<description><![CDATA[Tilak Tank is known to most Puneites as the largest ‘natural’ swimming pool in Asia. What it really means is that this is the largest natural body of water where some dude had the brilliant idea of putting pavement around it and a few changing room...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2008/02/09/tandoori-chicken-3/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Brahmni Amti (Spicy Stir-fried Lentils)</title>
		<link>http://connect.sailusfood.com/2008/02/02/brahmni-amti-spicy-stir-fried-lentils/</link>
		<comments>http://connect.sailusfood.com/2008/02/02/brahmni-amti-spicy-stir-fried-lentils/#comments</comments>
		<pubDate>Sat, 02 Feb 2008 23:58:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Aamti]]></category>

		<category><![CDATA[Anna Yenpure]]></category>

		<category><![CDATA[Kamla Nehru Park]]></category>

		<category><![CDATA[Suvarna Rekha]]></category>

		<category><![CDATA[amti]]></category>

		<category><![CDATA[hostelite diet]]></category>

		<category><![CDATA[how to make aamti]]></category>

		<category><![CDATA[khanaval]]></category>

		<category><![CDATA[maharashtrian]]></category>

		<category><![CDATA[phodni]]></category>

		<category><![CDATA[phodnichi]]></category>

		<category><![CDATA[puneri]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-8003970302658642704</guid>
		<description><![CDATA[During my primary school years my mother used to threaten me with taking me to lunch to a dreadful place by the name of Suvarnarekha Dining Hall on Prabhat Road. And rightfully so. People from the Deccan Area might be well accustomed to this sorry excu...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2008/02/02/brahmni-amti-spicy-stir-fried-lentils/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Chicken Kaathi Kabab Roll</title>
		<link>http://connect.sailusfood.com/2008/01/20/chicken-kaathi-kabab-roll/</link>
		<comments>http://connect.sailusfood.com/2008/01/20/chicken-kaathi-kabab-roll/#comments</comments>
		<pubDate>Sun, 20 Jan 2008 22:45:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[East Street]]></category>

		<category><![CDATA[How to make a Kathi Kabab Roll]]></category>

		<category><![CDATA[Indian Taco]]></category>

		<category><![CDATA[Kathi Kabab Roll]]></category>

		<category><![CDATA[Latif's Moghul Room]]></category>

		<category><![CDATA[Main Street Pune]]></category>

		<category><![CDATA[Pune Camp]]></category>

		<category><![CDATA[maharashtrian]]></category>

		<category><![CDATA[puneri]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-15385066627868909</guid>
		<description><![CDATA[Kaathi Kabab Roll is a relatively new food to Pune and the first time I had discovered it was while interning for an industrial design company way back in 1991. We had just designed a sexy, stand-alone Dollops ice-cream parlour that stood outside the o...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2008/01/20/chicken-kaathi-kabab-roll/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Gulab Jamun</title>
		<link>http://connect.sailusfood.com/2008/01/16/gulab-jamun-3/</link>
		<comments>http://connect.sailusfood.com/2008/01/16/gulab-jamun-3/#comments</comments>
		<pubDate>Thu, 17 Jan 2008 02:19:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Banjara Hills Pune]]></category>

		<category><![CDATA[Chitale]]></category>

		<category><![CDATA[Diwali]]></category>

		<category><![CDATA[Faral]]></category>

		<category><![CDATA[Gulab Jam]]></category>

		<category><![CDATA[How to make Gulab Jam]]></category>

		<category><![CDATA[How to make Khoa]]></category>

		<category><![CDATA[Indrajeet Chandrachud]]></category>

		<category><![CDATA[Khaova]]></category>

		<category><![CDATA[Khava]]></category>

		<category><![CDATA[Mom's recipe]]></category>

		<category><![CDATA[Sweet dish]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-7173289362944281501</guid>
		<description><![CDATA[I remember of a simpler time when there was no flyover on Deccan Gymkhana, no Stock Exchange above the P.M.T bus stop and Chitale Bandhu was just a milkman. That’s right, Chitale bandhu had just a humble little store selling milk and milk products ne...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2008/01/16/gulab-jamun-3/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Sabudana Vada</title>
		<link>http://connect.sailusfood.com/2008/01/14/sabudana-vada-2/</link>
		<comments>http://connect.sailusfood.com/2008/01/14/sabudana-vada-2/#comments</comments>
		<pubDate>Tue, 15 Jan 2008 01:50:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Bhandarkar Institute Road]]></category>

		<category><![CDATA[How to make Sabudana Vada]]></category>

		<category><![CDATA[Indrajeet Chandrachud]]></category>

		<category><![CDATA[Metropolis Pune]]></category>

		<category><![CDATA[Raviaj Hotel]]></category>

		<category><![CDATA[Sabudana Vada]]></category>

		<category><![CDATA[Sabudana Vada Recipe]]></category>

		<category><![CDATA[Sane Dairy]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-9069145515684433812</guid>
		<description><![CDATA[Long before Bhandarkar Road was mauled by malls, there was only one block with any commercial activity on the entire 1 km strip. It was the block opposite Sane Dairy and consisted of 6 completely unrelated stores. A food store named Ruchira. A tea hous...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2008/01/14/sabudana-vada-2/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Chakli</title>
		<link>http://connect.sailusfood.com/2008/01/06/chakli/</link>
		<comments>http://connect.sailusfood.com/2008/01/06/chakli/#comments</comments>
		<pubDate>Sun, 06 Jan 2008 15:00:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Chakali]]></category>

		<category><![CDATA[Comfort Food]]></category>

		<category><![CDATA[Diwali]]></category>

		<category><![CDATA[Faral]]></category>

		<category><![CDATA[Indrajeet Chandrachud]]></category>

		<category><![CDATA[homemade]]></category>

		<category><![CDATA[how to make chakli]]></category>

		<category><![CDATA[maharashtrian]]></category>

		<category><![CDATA[mother's recipe]]></category>

		<category><![CDATA[pune]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-4935215681434669237</guid>
		<description><![CDATA[I just returned from a short trip to Pune. It had been a long three and a half years since my last visit. No matter where your life takes you, it’s always nice to come back home, even if it’s for a short visit. Of course, having to pass through Mum...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2008/01/06/chakli/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Herbal Tea for Cough and Cold</title>
		<link>http://connect.sailusfood.com/2007/12/09/herbal-tea-for-cough-and-cold/</link>
		<comments>http://connect.sailusfood.com/2007/12/09/herbal-tea-for-cough-and-cold/#comments</comments>
		<pubDate>Mon, 10 Dec 2007 00:56:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Ayurvedic tea]]></category>

		<category><![CDATA[Herbal tea for cough and colds]]></category>

		<category><![CDATA[How to make tea for coughs]]></category>

		<category><![CDATA[alternative tea]]></category>

		<category><![CDATA[expectorant]]></category>

		<category><![CDATA[suppressant]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-6930949836856975679</guid>
		<description><![CDATA[The cold and cough season has affected our house severely. Mostly on account of the cretins on my commute that use the subway as their own personal Petri dish. The cough has been especially rough on Scanlynn. I on the other hand have been bred on the f...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2007/12/09/herbal-tea-for-cough-and-cold/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Palak Soup (Spinach Soup)</title>
		<link>http://connect.sailusfood.com/2007/12/04/palak-soup-spinach-soup/</link>
		<comments>http://connect.sailusfood.com/2007/12/04/palak-soup-spinach-soup/#comments</comments>
		<pubDate>Wed, 05 Dec 2007 03:06:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Advertising]]></category>

		<category><![CDATA[Chiat Day]]></category>

		<category><![CDATA[Color]]></category>

		<category><![CDATA[Colour Red in Food]]></category>

		<category><![CDATA[Heinz]]></category>

		<category><![CDATA[Indrajeet]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-3705043046366858460</guid>
		<description><![CDATA[Growing up I had always been attracted to red foods. I could never really understand this fascination, but a red curry always seemed more appetizing than a green curry. Beets seemed more attractive than cucumbers. I never gave it much thought till I ca...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2007/12/04/palak-soup-spinach-soup/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Matar Khichadi (Spicy Rice with Green Peas)</title>
		<link>http://connect.sailusfood.com/2007/11/08/matar-khichadi-spicy-rice-with-green-peas/</link>
		<comments>http://connect.sailusfood.com/2007/11/08/matar-khichadi-spicy-rice-with-green-peas/#comments</comments>
		<pubDate>Thu, 08 Nov 2007 16:25:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Comfort Food]]></category>

		<category><![CDATA[Indrajeet Chandrachud]]></category>

		<category><![CDATA[Indy]]></category>

		<category><![CDATA[Matar Bhat]]></category>

		<category><![CDATA[Mattar]]></category>

		<category><![CDATA[Mutter Khichadi]]></category>

		<category><![CDATA[Usal]]></category>

		<category><![CDATA[aai]]></category>

		<category><![CDATA[how to make matar khichadi]]></category>

		<category><![CDATA[mom]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-3428181725860620854</guid>
		<description><![CDATA[I have been meaning to pay a visit to the motherland for over a year now. Unfortunately, due to work constraints, it’s just not happening. And when it does happen, it will be an extremely short visit and I won’t be able to do all the things I have ...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2007/11/08/matar-khichadi-spicy-rice-with-green-peas/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Bhindi Fry (Okra Frites)</title>
		<link>http://connect.sailusfood.com/2007/10/21/bhindi-fry-okra-frites/</link>
		<comments>http://connect.sailusfood.com/2007/10/21/bhindi-fry-okra-frites/#comments</comments>
		<pubDate>Sun, 21 Oct 2007 14:22:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Bhindi fry]]></category>

		<category><![CDATA[Curry hill]]></category>

		<category><![CDATA[Dabba wala]]></category>

		<category><![CDATA[How to make bhindi fry]]></category>

		<category><![CDATA[Indrajeet Chandrachud]]></category>

		<category><![CDATA[Indy]]></category>

		<category><![CDATA[Lady Fingers]]></category>

		<category><![CDATA[Okra]]></category>

		<category><![CDATA[Recipe for bhendi]]></category>

		<category><![CDATA[Tiffinwala]]></category>

		<category><![CDATA[Vidya Bhavan High School]]></category>

		<category><![CDATA[maharashtrian]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-808545973167765145</guid>
		<description><![CDATA[Scanlynn and I recently paid a visit to a local South Indian eatery here on Curry Hill by the name of Tiffinwallah. It's a charming little place with a homey feel and decorated with 3-tier tiffins. It immediately brought back memories of school and my ...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2007/10/21/bhindi-fry-okra-frites/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Spicy Red Lentil Soup</title>
		<link>http://connect.sailusfood.com/2007/10/16/spicy-red-lentil-soup/</link>
		<comments>http://connect.sailusfood.com/2007/10/16/spicy-red-lentil-soup/#comments</comments>
		<pubDate>Tue, 16 Oct 2007 11:03:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[How to make red lentil soup]]></category>

		<category><![CDATA[Indrajeet]]></category>

		<category><![CDATA[Queens]]></category>

		<category><![CDATA[Queens Blvd.]]></category>

		<category><![CDATA[Restaurants]]></category>

		<category><![CDATA[Sunnyside]]></category>

		<category><![CDATA[Turkey]]></category>

		<category><![CDATA[Turkish]]></category>

		<category><![CDATA[Turkish Grill]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-1931116258778306447</guid>
		<description><![CDATA[Since my move to Sunnyside, Queens I have been spoilt by a neighbourhood blessed with some really good restaurants. One of my favourite restaurants is a Turkish restaurant out on Queens Blvd. My girlfriend, who has spent considerable amount of time in ...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2007/10/16/spicy-red-lentil-soup/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Ragda Pattice</title>
		<link>http://connect.sailusfood.com/2007/10/08/ragda-pattice/</link>
		<comments>http://connect.sailusfood.com/2007/10/08/ragda-pattice/#comments</comments>
		<pubDate>Mon, 08 Oct 2007 16:07:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Bhel]]></category>

		<category><![CDATA[Chowpatty]]></category>

		<category><![CDATA[How to make Ragda Pattice]]></category>

		<category><![CDATA[Indrajeet]]></category>

		<category><![CDATA[Lakaki Road]]></category>

		<category><![CDATA[Pani Puri]]></category>

		<category><![CDATA[chaat]]></category>

		<category><![CDATA[maharashtrian]]></category>

		<category><![CDATA[panwala]]></category>

		<category><![CDATA[puneri]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-2304199066172310818</guid>
		<description><![CDATA[For students in Pune, especially those that have passed their SSC, the ones that are in the final year of their degree courses and everyone in between, hanging around spending entire evenings doing nothing is a big part of life. My immediate circle of ...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2007/10/08/ragda-pattice/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Tomato Raita Hors D&#8217;oeuvres</title>
		<link>http://connect.sailusfood.com/2007/09/27/tomato-raita-hors-doeuvres/</link>
		<comments>http://connect.sailusfood.com/2007/09/27/tomato-raita-hors-doeuvres/#comments</comments>
		<pubDate>Thu, 27 Sep 2007 14:45:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[How to make Tomato Raita]]></category>

		<category><![CDATA[Indrajeet Chandrachud]]></category>

		<category><![CDATA[Monaco]]></category>

		<category><![CDATA[Muruggan]]></category>

		<category><![CDATA[Parle]]></category>

		<category><![CDATA[Quick Gun Murugan]]></category>

		<category><![CDATA[Raitha]]></category>

		<category><![CDATA[Recipe for Tomato]]></category>

		<category><![CDATA[Tomato]]></category>

		<category><![CDATA[maharashtrian]]></category>

		<category><![CDATA[pune]]></category>

		<category><![CDATA[puneri]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-1158599344714791313</guid>
		<description><![CDATA[I was always intrigued by the old ads for Monaco biscuits with their nicely decorated toppings. I, on the other hand, dipped my Monacos in my tea till my cup became a soggy, salty, inedible mess. I wasn't aware that Monaco was a salty cracker and didn'...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2007/09/27/tomato-raita-hors-doeuvres/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Shikran (Banana Dessert)</title>
		<link>http://connect.sailusfood.com/2007/09/24/shikran-banana-dessert/</link>
		<comments>http://connect.sailusfood.com/2007/09/24/shikran-banana-dessert/#comments</comments>
		<pubDate>Mon, 24 Sep 2007 14:06:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Bal bharati]]></category>

		<category><![CDATA[Banana]]></category>

		<category><![CDATA[Comfort Food]]></category>

		<category><![CDATA[How to make Shikran]]></category>

		<category><![CDATA[Indrajeet Chandrachud]]></category>

		<category><![CDATA[Kelya cha Shikran]]></category>

		<category><![CDATA[Shikran Poli]]></category>

		<category><![CDATA[mom]]></category>

		<category><![CDATA[pune]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-4944722537644698328</guid>
		<description><![CDATA[Keli chya baaga maama chya. Pivlya ghaada ni vakaychya. If you were in an English medium school and Marathi was a second language, you'd remember this poem from your Bal Bharati text book in Std II. It was a poem about the poet's uncle who apparently h...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2007/09/24/shikran-banana-dessert/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Veg Pattice (Spicy Vegetable Turnover)</title>
		<link>http://connect.sailusfood.com/2007/09/17/veg-pattice-spicy-vegetable-turnover/</link>
		<comments>http://connect.sailusfood.com/2007/09/17/veg-pattice-spicy-vegetable-turnover/#comments</comments>
		<pubDate>Mon, 17 Sep 2007 16:11:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Apte Road]]></category>

		<category><![CDATA[Creamroll]]></category>

		<category><![CDATA[How to make puff pastry]]></category>

		<category><![CDATA[Santosh Bakery]]></category>

		<category><![CDATA[Snacks with drinks]]></category>

		<category><![CDATA[Vegetable Pattis]]></category>

		<category><![CDATA[Vegetable Puff Pastry]]></category>

		<category><![CDATA[brun]]></category>

		<category><![CDATA[mawa cake]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-4069151292254852274</guid>
		<description><![CDATA[At the far end of Apte Road lies a tin shed that looks like the aftermath of an eager pyromaniac's unsuccessful experiments. This is the legendary Santosh bakery and the last time I saw it, the walls inside were black from being baked all day, everyday...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2007/09/17/veg-pattice-spicy-vegetable-turnover/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Prawn Curry</title>
		<link>http://connect.sailusfood.com/2007/09/13/prawn-curry/</link>
		<comments>http://connect.sailusfood.com/2007/09/13/prawn-curry/#comments</comments>
		<pubDate>Thu, 13 Sep 2007 15:49:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[How to make prawn curry]]></category>

		<category><![CDATA[Indrajeet Chandrachud]]></category>

		<category><![CDATA[Kolambi cha Kalvan]]></category>

		<category><![CDATA[Prawn recipes]]></category>

		<category><![CDATA[Shrimp Curry]]></category>

		<category><![CDATA[Shrimp recipe]]></category>

		<category><![CDATA[jheenga curry]]></category>

		<category><![CDATA[kalinga restaurant]]></category>

		<category><![CDATA[konkani recipe]]></category>

		<category><![CDATA[pune]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-1184011071381995617</guid>
		<description><![CDATA[If there's one thing the great city of Pune lacks, it's a beach and an abundance of fresh seafood. Sure there are a few fish markets and some scattered fish mongers, but the seafood is always expensive and unless you're really tight with the fish monge...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2007/09/13/prawn-curry/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Pavta Usal (Stir Fried Lima Bean)</title>
		<link>http://connect.sailusfood.com/2007/09/03/pavta-usal-stir-fried-lima-bean/</link>
		<comments>http://connect.sailusfood.com/2007/09/03/pavta-usal-stir-fried-lima-bean/#comments</comments>
		<pubDate>Mon, 03 Sep 2007 16:42:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA["Pune" "Cafe Good Luck" "Lucky" "Mutton Curry" "Recipe"]]></category>

		<category><![CDATA[Lima bean]]></category>

		<category><![CDATA[Pauta]]></category>

		<category><![CDATA[Pavta]]></category>

		<category><![CDATA[Usal]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-830419373797150174</guid>
		<description><![CDATA[In Maharashtra the word Pavta is slang for a village simpleton. Or more precisely a term used by city folk to describe a simple person from a village who has moved to the city. Someone who sticks out like a sore thumb. Much like the wonderful people in...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2007/09/03/pavta-usal-stir-fried-lima-bean/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Moong Dal Khichidi</title>
		<link>http://connect.sailusfood.com/2007/08/30/moong-dal-khichidi/</link>
		<comments>http://connect.sailusfood.com/2007/08/30/moong-dal-khichidi/#comments</comments>
		<pubDate>Fri, 31 Aug 2007 03:12:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA["Cafe Good Luck" "Lucky" "Mutton Curry" "Recipe" "Cafe ]]></category>

		<category><![CDATA[Marathi]]></category>

		<category><![CDATA[Moong Dal Khichadi]]></category>

		<category><![CDATA[Mugachya Daali chi Khichadi]]></category>

		<category><![CDATA[maharashtrian]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-6663870845284275300</guid>
		<description><![CDATA[I followed the one day international between India and England all day today and once again in true Indian fashion the 'Men in Blue' snatched defeat from the jaws of victory. If I had a dime for every time the Indian team let me down this way, I wouldn...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2007/08/30/moong-dal-khichidi/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Alu Paratha</title>
		<link>http://connect.sailusfood.com/2007/08/24/alu-paratha-2/</link>
		<comments>http://connect.sailusfood.com/2007/08/24/alu-paratha-2/#comments</comments>
		<pubDate>Sat, 25 Aug 2007 04:15:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Black Cadillac]]></category>

		<category><![CDATA[Dhole Patil Road]]></category>

		<category><![CDATA[How to make Alu Paratha]]></category>

		<category><![CDATA[Marathi]]></category>

		<category><![CDATA[Nandu's]]></category>

		<category><![CDATA[Recipe]]></category>

		<category><![CDATA[Ruby Hall Clinic]]></category>

		<category><![CDATA[Ten Downing Street]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-2557409434168219839</guid>
		<description><![CDATA[It was the early nineties and the ladies had just started noticing the dating potential of yours truly. It was also a time when 'pubs' had just started turning up in the 411001 pin code.  Black Cadillac (which is now closed) and Ten Downing Street with...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2007/08/24/alu-paratha-2/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Egg Bhurji</title>
		<link>http://connect.sailusfood.com/2007/08/22/egg-bhurji/</link>
		<comments>http://connect.sailusfood.com/2007/08/22/egg-bhurji/#comments</comments>
		<pubDate>Thu, 23 Aug 2007 03:00:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Anda Bhurji]]></category>

		<category><![CDATA[Egg Bhurjee recipe]]></category>

		<category><![CDATA[How to make bhurji]]></category>

		<category><![CDATA[Loyola High School]]></category>

		<category><![CDATA[Pashan]]></category>

		<category><![CDATA[Pune University Fountain]]></category>

		<category><![CDATA[Street Food Pune]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-9055584833756517409</guid>
		<description><![CDATA[Before I left Pune, one of my favourite spots to hang out on a lazy evening was the Pune University fountain. This spot was especially fun during the brief Pune winters as it served great, hot food. What started as three small carts when I was in Std X...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2007/08/22/egg-bhurji/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Veg Hakka Noodles</title>
		<link>http://connect.sailusfood.com/2007/08/18/veg-hakka-noodles-2/</link>
		<comments>http://connect.sailusfood.com/2007/08/18/veg-hakka-noodles-2/#comments</comments>
		<pubDate>Sat, 18 Aug 2007 16:11:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Banjara Hills Pune]]></category>

		<category><![CDATA[China Garden]]></category>

		<category><![CDATA[Chinese Food]]></category>

		<category><![CDATA[Fergusson College Road]]></category>

		<category><![CDATA[Hakka Noodles Recipe]]></category>

		<category><![CDATA[Hotel Roopali]]></category>

		<category><![CDATA[Hotel Vaishali]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-5404688378821871405</guid>
		<description><![CDATA[Some of the best restaurants in Pune are successful because they satisfy the three following conditions—great food, low prices and proximity to a ladies hostel or college. As someone most of whose friends included hostelites, eating out was huge. And...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2007/08/18/veg-hakka-noodles-2/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Kashmiri Roti</title>
		<link>http://connect.sailusfood.com/2007/08/10/kashmiri-roti/</link>
		<comments>http://connect.sailusfood.com/2007/08/10/kashmiri-roti/#comments</comments>
		<pubDate>Sat, 11 Aug 2007 03:22:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Broadway]]></category>

		<category><![CDATA[Indian Restaurant]]></category>

		<category><![CDATA[Indrajeet Chandrachud]]></category>

		<category><![CDATA[Indy]]></category>

		<category><![CDATA[Kashmiri Naan recipe]]></category>

		<category><![CDATA[Lincoln Center]]></category>

		<category><![CDATA[NYC Food]]></category>

		<category><![CDATA[NYC menus]]></category>

		<category><![CDATA[New York City]]></category>

		<category><![CDATA[Sapphire Restaurant]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-7738748994003549373</guid>
		<description><![CDATA[My girlfriend and I visited the Sapphire Indian restaurant on Broadway at Lincoln Center in New York. After the meal, as the waiter asked us for our dessert selections, my girlfriend ordered a Kashmiri Naan with Masala Chai. The waiter turned to me to ...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2007/08/10/kashmiri-roti/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Chutney Sandwich</title>
		<link>http://connect.sailusfood.com/2007/08/07/chutney-sandwich/</link>
		<comments>http://connect.sailusfood.com/2007/08/07/chutney-sandwich/#comments</comments>
		<pubDate>Tue, 07 Aug 2007 21:53:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-4844590004585836918</guid>
		<description><![CDATA[After securing a less than adequate percentage in my foundation examination during my first year of art school, I was faced with a dilemma. Bribe someone with a lot of money at the school or bribe someone with a little money at the state level and have...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2007/08/07/chutney-sandwich/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Sada Dosa</title>
		<link>http://connect.sailusfood.com/2007/08/06/sada-dosa/</link>
		<comments>http://connect.sailusfood.com/2007/08/06/sada-dosa/#comments</comments>
		<pubDate>Tue, 07 Aug 2007 03:29:00 +0000</pubDate>
		<dc:creator>Adhi Potoba</dc:creator>
		
		<category><![CDATA[Hotel Vaishali]]></category>

		<category><![CDATA[Pune fergusson college ranade institute indrajeet chand]]></category>

		<guid isPermaLink="false">tag:blogger.com,1999:blog-4543356654396519241.post-3698089497600916482</guid>
		<description><![CDATA[If you are a Puneite and not on a first name basis with the waiters at Vaishali, it is safe to say that you're not a cool as you think you are. Hotel Vaishali is the crowning jewel of Fergusson College Rd (and for many years the Sun around which my lif...]]></description>
		<wfw:commentRss>http://connect.sailusfood.com/2007/08/06/sada-dosa/feed/</wfw:commentRss>
		</item>
	</channel>
</rss>

<!-- Dynamic Page Served (once) in 0.669 seconds -->
