Taste Of India

The Food Connection – A Culinary Odyssey

Main menu

Skip to primary content
Skip to secondary content
  • Home
  • Feedback/Bugs
  • Suggest a feed
  • Taste Of India

Author Archives: Sandeepa

Post navigation

← Older posts

Aam Kashundi — the Bengali Mustard Sauce - Sandeepa

Prerna’s Strawberry Chutney - Sandeepa

Miri’s Gosthu(Eggplant in a tangy tomato gravy) - Sandeepa

Sweet Potato Broccoli Parmesan Tikkis - Sandeepa

Keema Matar or Keema Koraishuti - Sandeepa

Shorshe Salmon Jhaal — Tomato Roshun diye - Sandeepa

Oven baked Begun Bhaja — and a book review - Sandeepa

Chirer Pulao aka Poha — witth Oats ahem - Sandeepa

Dida’s Gota Sheddho — traditions reborn - Sandeepa

Pasta with Roasted Peppers, Greens and Ricotta - Sandeepa

Bhoger Khichuri and Anarosher Chutney - Sandeepa

Egg Butter Masala or Egg Malai Masala - Sandeepa

The Bengali Labra again — a vegetable medley - Sandeepa

Thai Fish wrapped in Banana Leaves — not a drop of oil - Sandeepa

Chingri Dhan-Dhana-Dhan — Pudina Dhaniya Shrimp - Sandeepa

Manisha’s Lemon Pickle — No oil and so good - Sandeepa

RoshBora on Sankranti — pithe parbon - Sandeepa

Joynagar er Moa - Sandeepa

Aloo Peyaajkoli Bhaja — humble beginnings - Sandeepa

Doi Dharosh — Okra in a spiced yogurt sauce - Sandeepa

Happy New Year and all that… - Sandeepa

PW’s Chocolate Sheet Cake– ooyey gooey - Sandeepa

Oatmeal Raisin Cookies — thick chewy cookie byte - Sandeepa

Easy Tomato Soup with chunks of bread - Sandeepa

Sunday Night Kitchen Post - Sandeepa

N and M’s Indianized Cranberry Relish - Sandeepa

Giveaway Winner - Sandeepa

Bangali Chicken Keema Chop — for Bhai Pho(n)ta - Sandeepa

Aloo Tikki Chaat — or Ragda Patties - Sandeepa

The Giveaway — come join the fun - Sandeepa

Fourteen Lights and Begun diye Palong Shak - Sandeepa

Kolkata Style Chilli chicken — the way Ma-in law makes it - Sandeepa

Sondesh — the fabled Bengali Sandesh - Sandeepa

Meetha Chawal — Sweeten your Durga Pujo - Sandeepa

The Faux Gajar Halwa — carrots in the microwave - Sandeepa

Thank You My Kitchen - Sandeepa

Chicken Varuval V1.0 — one more spicy chicken fry - Sandeepa

Soma Chowdhury’s Jhinge Motor Daaler Borar Jhol — Guest post - Sandeepa

Moog Dal Chora diye Lau — Lauki complemented with roasted Moog Dal - Sandeepa

Ma-in-law’s Robibarer Mangshor Jhol — on more Mutton Curry - Sandeepa

Choti si Kahani Hai, Ek cup Chai Hai - Sandeepa

A’s Saturday Night Mutton Biriyani — cut and paste - Sandeepa

A Rich Bread Pudding — with chocolate and some liqueuer - Sandeepa

Ahona Gupta’s Methi Machchi — my style - Sandeepa

Ma’s Doi Potol — no choices there - Sandeepa

Chicken Keema Pakora — fasting or feasting - Sandeepa

Soma Chowdhury’s Jhinge Motor Daaler Borar Jhol — Guest post - Sandeepa

Chicken Varuval V1.0 — one more spicy chicken fry - Sandeepa

Choti si Kahani Hai, Ek cup Chai Hai - Sandeepa

Ma-in-law’s Robibarer Mangshor Jhol — on more Mutton Curry - Sandeepa

A’s Saturday Night Mutton Biriyani — cut and paste - Sandeepa

A Rich Bread Pudding — with chocolate and some liqueuer - Sandeepa

Ma’s Doi Potol — no choices there - Sandeepa

Ahona Gupta’s Methi Machchi — my style - Sandeepa

Chicken Keema Pakora — fasting or feasting - Sandeepa

Grilled Mushroom and Quinoa Salad with Cucumber-Onion - Sandeepa

Potol Posto — stuff dreams are made of - Sandeepa

Roshun Murgi — inspired by UshnishDa’s garlic chicken - Sandeepa

Chicken Fry — did you ever try this? - Sandeepa

K’s Dal-Gosht — meat cooked with lentils - Sandeepa

Alu Potol diye Maacher Jhol — a fish curry with veggies - Sandeepa

Green Beans Bhorta — paste or pâte - Sandeepa

Chicken in Mint, Coriander and Coconut Gravy - Sandeepa

Lau er Malaikari — not by andaaz - Sandeepa

Lau er Khosha Bhaja — for a lauly lunch - Sandeepa

Waiting by the Sea — Black&White Wednesday - Sandeepa

Burrito Bowl — speaks of Summer - Sandeepa

Tel Koi — tale of fish - Sandeepa

Piya’s Orange Chocolate Cupcakes on Mother’s Day - Sandeepa

No crust Quiche or Baked Frittata ? - Sandeepa

Paneer Korma — in a spiced yogurt sauce - Sandeepa

Ilish Maacher Tauk — heady memories - Sandeepa

Breakfast — Idly - Sandeepa

Spring Mix-Roasted Sweet Pepper-Mango Salad - Sandeepa

Kopir Dantar Chachari — stalking a Cauliflower - Sandeepa

Shubho Naboborsho’r Priti o Shubhechcha - Sandeepa

T’s Eggless Tiramisu — the one so good that I dare not bake - Sandeepa

The H-man’s Chicken Kabab — from the lazy nawab’s Harem - Sandeepa

Come, have Chai For I have News to share - Sandeepa

LadyBug Pancakes for Edible Book Festival - Sandeepa

Niramish Alu Dom — Ma’s recipe for Holi - Sandeepa

My Mother’s Bhaja Masla - Sandeepa

Chingri Jeerer Jhaal — the way Ma-in-Law makes it - Sandeepa

Methi Begun — the way my Ma makes it - Sandeepa

Miri — Miss Ya, Remember Ya - Sandeepa

Sunetra’s Peyajkoli Maach — Fish with Spring Onion - Sandeepa

Mera wala Chai… - Sandeepa

Ajwain wali Chicken –Chicken with Ajwain - Sandeepa

Curried Noodle Soup — almost like Khao Soi - Sandeepa

Vegetarian Sweet Corn Soup - Sandeepa

PatiShapta on Sankranti — with a touch of Nutella and Maple Syrup - Sandeepa

Alu Kabli — the Bongo Potato Salad - Sandeepa

Happy New Year and the Beet Posto - Sandeepa

Have a Holly Jolly Christmas - Sandeepa

Chingri Macher Polao — Prawn Pulao - Sandeepa

Kancha Lonka Murgi aka Green Chili Chicken — Bong Mom’s version - Sandeepa

Begun Chingri – Eggplant cooked in Shrimp Paste - Sandeepa

Baked Caramel Pudding — or a Flan - Sandeepa

All I want is some Tea and Then some Time to drink it - Sandeepa

Microwave Besan Laddoo – thanks Red Chilies - Sandeepa

Post navigation

← Older posts

About

A food blog aggregator that aggregates RSS feeds from Indian food blogs and features the latest posts whenever a blog is updated. Brought to you by Sailaja of Sailu's Kitchen & Kids Zone

Taste of India brought to you by Sailaja of Sailus Kitchen

Proudly powered by WordPress